Listed below is one of the first recipes I can ever remember getting from my mom. I remember her always baking some type of breakfast bread on the weekends. As you will see I have both Bisquick and flour and baking soda versions. Not sure about the rest of you but growing up we always had Bisquick in the house because you can use it for so many things. I still have a box in my house most of the time now.

Don't forget to buy extra bananas when you try this recipe so you can also try the banana french toast recipe, or vice versa. I know thats what I would do.