Cook Time: 8-10 minutes
2 Cups Bisquick
2/3 Cup of milk
1/2 Cup shredded cheddar cheese
1/4 Cup butter, melted
1/4 tsp garlic powder
1-2 tsp dried parsley
PREHEAT OVEN TO 425 DEGREES
In a medium bowl, combine Bisquick and cheese together, mixing well. Add milk and continue to mix until no dry mix remains in the bowl.
Spoon onto ungreased cookie sheet and bake @ 425 degrees for 8-10 minutes.
Meanwhile melt butter, combine with garlic powder and dried parsley. Brush over warm biscuits and serve.
No comments:
Post a Comment