Sauteed Asparagus w/garlic
Prep Time: 5 minutes
Cook Time: 10-20 minutes

1 TBSP Olive Oil
1 Bunch fresh Asparagus(bunch=1pound)
3 Cloves mince garlic

Snap ends off asparagus where they want to break naturally. Heat oil in fry pan over medium heat until hot. Add the garlic and asparagus cover and cook for 10 minutes stirring occasionally, or until asparagus is tender. If you like your asparagus well done leave in pan another 10 minutes.